Getting To Know Guam By David Letterman!

This was done on the David Letterman Show!! Funny or Not Funny??? I think its all in good fun!! More of The Guam Experience as time goes by!

Thank God For Crystal Light!

Here something that I really love to with my 20oz water!  Crystal Light has come up with these 5 calorie juice powders just for you and your water. So instead of making a whole pitcher of juice you can now just make enough for you. They come all kinds of flavors like Lemon tea, Peach tea, Lemonade, Pink Lemonade, Fruit Punch and much much more! These juice packets from Crystal Light are also SUGAR FREE!! You can find a box of ten or singles at any super market or convenience store on Guam! More of The Guam Experience as time fly's by!

Good Morning Guam

Guam at 6am this morning looks very gray and gloomy! I wonder if the sun will break out and bless us with sunny weather! Hmm....I guess we just gotta wait and see....More of The Guam Experience as time fly's by!

Saipan Bearing Down For Typhoon "Choi-Wan"

Saipan is in condition 1 and bearing down for Typhoon Choi - Wan. Just like Guam we are in the path of Typhoons when they make their way through the Pacific. On Typhoon Choi Wan Saipan will be feeling it the hardest. The typhoon was moving at 6 mph and was 150 miles east-northeast of Saipan and 255 miles northeast of Guam as of 5 p.m. yesterday. Winds extended outward of the center are at 180 mph.  Just like Saipan we on Guam are very used to typhoons and we know how to prepare for them.  We hope it goes by quickly for Saipan. More of The Guam Experience as time fly's by!

Red Rice Recipe! Hmmm Hmmm....Good!

INGREDIENTS:


2 cups rice, rinsed (Calrose, sticky rice recommended. The kind you use for sushi)

2 Tablespoons achote seeds

1/2 teaspoon salt

2 Tablespoons cooking oil

1/2 cup chopped onions

2 cups water



DIRECTIONS:

Soak achote seeds in 1/2 cup warm water for 30 minutes. Add salt.



Rub or press achote seeds to get color in the water. Strain liquid into small pot with 1 1/2 cups of water and boil.



Saute onions.



Add rinsed rice, salt and onions to boiling achote colored water, and reduce heat to medium high for 5 minutes.



Reduce heat to low for 15 minutes or until cooked. Stir occasionally to prevent burning at the bottom.



Optional: Add peas and bacon during last 10 minutes of cooking time.



SERVE: with the rest of your Island meal. You don't have to visit Guam for this mouth-watering dish.